Title: Cocktails A Global History
Author: Joseph M. Carlin 2012
135 pages; Hardcover $18 US / £ 9.99
Publisher: Reaktion Books Lt. London, UK
Reviewed by, Chef John Vyhnanek
I read
Cocktails: A Global History by Joseph M. Carlin in about 90
minutes. It was fun to read and packed with a lot of
information, pictures and reprints of some historic sketches,
all dealing with crafted alcoholic beverages. It really hit
home—literally! Let me explain: the "Cocktail" is said to have
been invented in Hudson New York. “Cocktail” was mentioned in
1806 in the Hudson newspaper the Balance and Columbian
Repository. Well if you know about Hudson pre-1970’s then you
know of its whaling and sailing days and the old Front Street
bars and breweries! I do, as I grew up there: My mother was a
public school teacher in Hudson for 30 years, my first years of
school were in Hudson and my first job as a paper boy was there
too!
Mr. Carlin's book is full of details and puts one's
mind in a spell of amusement and thought. From some historic
prints of the seventeenth and eighteenth century he sets his
tale. The references he lists and all he read to write this
little book are astounding, where did he find the time to do
this? This isn't your average book either; it's amusing and a
book every bartender should read, it's also a history lesson
worthy of being a textbook! I can't wait to test my newfound
knowledge of an unsuspecting soul when they ask me about
anything on this subject.
Before the cocktail there was
punch, a labor of love of the colonial era and grog, a diluted
rum drink. In the taverns of old came Dutch gin and French
brandy along with citrus of the Caribbean and nutmeg from the
Spice Islands. Corn whisky was popular in the mid eighteen
hundreds and Russian vodka appeared in the late 1880's. It was
time to rock and roll, so to speak. Into the roaring 20's we
went, only to cool off during prohibition.
Well enough is
enough, if I say more you won't buy the book, which by all means
you should do! As I said earlier, it's just terrific and will
make a great conversation piece when left on your coffee table
for a guest to pick up and browse. In addition to the reprints
of some historic sketches there are many great pictures dealing
with cocktail art which were captured by the author.
What
a great little amusing gift to give to someone!
The Mojito,
along with other Latino cocktails, is currently enjoying
a newfound popularity.