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| Recipe name: I Need a Break Today Chicken |
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| Recipe by: Sheila Anastas |
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| History:
I've used this quick recipe for years, and always receive compliments. |
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| Description: Baked chicken with a nice sauce |
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| Preparation
time: 5 minutes/50 minutes including baking |
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| Serves: 4 |
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| Amount/Measure/Ingredient:
4 boneless, skinless chicken breasts
4 tbsp. mayonnaise or refrigerated creamy dressing
Salt to taste
Pepper to taste
4 tsp. grated parmesan cheese
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| Preparation:
Set oven temperature to 375 degrees F. Place chicken pieces on un-greased baking sheet. Cover each piece over with
mayonnaise or dressing. Sprinkle on salt and pepper. Bake 40 minutes, or until juices run clear. Sprinkle with cheese. Bake 5 minutes longer. Serve.
Reformatted from a recipe
submitted to Good Cooking © '2001 by Good Cooking, Inc.
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