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Click here to fill out our "Guest Recipe Submission Form!" The recipes below have been submitted by the following people, Good Cooking thanks you for sharing your recipe with the world!
Salmon Sushi Wrap and Gingered Sweet Potato-Apple Salad, Courtesy of the Canned Food Alliance (CFA) and www.Mealtime.org
Lemon
Cookies, S. Friedman, New York, NY
Kaju Katl, Nitika Sohani, Kansas , USA
Jamie's Chicken and Asparagus Pie, Jamie Hall, Camberwell, Victoria, Australia
Hangover's Soup, Fortunato "Jojo" Bakakeng, Baguio City, Philippines
French Gourmet Green Beans, Chef RA Flusek
Country Club Salad, Sherry and Canda---Both submitted the exact same recipe!
Chicken and Pepper, Mariah Duggin, Smyrna, TN
Chocolate Banana, Megan Smith, Australia
Cream of Chicken and Ashley's Snags, Mandii McRae Australia
Apple Crisp, Emily Grazia, Kirtland, OH
Yugoslavian Halran Cake, Alranna Fjodio, NY, NY
Tangy Smoked Mackerel Mousse, Dan
Steak and Pineapple Casserole, Robyn Moore, Werombi, NSW Australia
Curried Peanut Chicken and Peachy Snack
Cake, ACR International
Mediterranean Salad, Trudy Thelander
Guest recipes like these have been submitted and can be submitted by using Good Cooking’s Guest Recipe submission form "Guest Recipe Submission Form!" I hope you will also send in one of your favorites to share with others.
BBQ Apricot Chicken, Steve Nibbs in Austrailia
Avocado Ice Cream---Sorvete de Abacate, Patricia Ribeiro in Arizona
Sliced Beef Taco Casserole, Jeff in California
Chicken Fajitas Sandwich, May Oueidat in Beirut, Lebanon
Breaded Chicken Thighs, Doris Duddy in British Columbia, Canada
Carrot Cake, Emma-Mary D Byers in England
Hash Sausage, Tiffany V. in Ventura, California
Italian Potato Soup, Tim Flynn in Baytown Texas
Mango Fillet on Fettuccini with Parmesan Corgettes, Chef Kevin Cramb in Johannesburg, South Africa
Mediterranean Roasted Stuffed Peppers, Ric Cunningham in Wheatfield, New York
Ostrich with Chocolate Sauce, Chef Kevin Cramb in Johannesburg, South Africa
Paella Valencianna, Colegio Unamuno in Spain
Pico de Gillo (Traditional Tex-Mex), Doug Campbell in New Brunswick, Canada
Kale and Bean Soup, Portuguese-recipes.com
Savoury Sardine Pancakes, J.M.Gan in Singapore
Sausage Surprise, Mrs. Georgia Penney in Cherokee, Texas
Shallow Fried Pink Snapper, From an Anonymous Contributor
Soy Sauce Marinade, Cheri in Fargo, North Dakota
Spicy Fried Rice, Vimbai Dzimwasha in England
Liver Fritter's, Barry Heller, Coatesville, PA
Creamy Garlic Seafood Pasta, Jan Rulz, Singapore
Clodhoppers, Ann Denzler, Dryden, Ontario, Canada
Crepes, Dominique M. De Rosa
Tropical Fruit Salad, Chef Brian Johnson
Gazpacho, Sofía de la Torre, Barcelona, Spain
Bacon and Garlic Risotto, Lisa Hutchieson
Honey Joys, Jacinta Quarisa, Mt Barker SA, AU
Tangy Lemon Rice, Shammi, Shrewsbury, England
Taco Casserole, Becky Sims, Pleasant Hill Road
German Pea and Ham Soup, Andrea Stewart, South Australia 5162
Outrageous Tomato Sauce, Roberta Pearson
Gingered Crab Puffs, Chef Harry W. Schwartz
Tuna Vegetable Hot Dish, Chef RA Flusek, Iowa
Fish and Mushroom Pie, Paul in England
Banana Fruity Smoothy, Tanya in Canada
Potato Cheese Chowder, Harley Kamper, Sr., St. Clair, Missouri
Dinner Rolls, Sebastian Ratti, Miami, FL
Gourmet Green Beans with Bacon & Mushrooms, Chef RA Flusek, Ventura, Iowa
Pork Adobo w/ Quail Eggs, Ria c. Ochoa, Meycauayan, Bulacan, Philippines
Salty Pancakes, Marianne Ducsay in France
Junior League of Baton Rouge, Louisiana ---River Road Recipes III along with River Road Recipes I, the textbook of Louisiana cuisine and River Road Recipes II, A Second Helping, all from the Junior League of Baton Rouge, Louisiana, hold the honor of being the all time, best-selling community cookbook series in the nation.
 | Pickled Shrimp, Mrs. John Sutton |
| Fresh Herb Shrimp with Herbed Grits and Bourbon Slush |
Casquinha De Siri (Crab Cake in a Shell), Patricia Ribeiro
Swedish Roasted Potatoes, Lorri Curtis, Ashford, CT
3 Layer Heaven, Otto Manfred
Roasted Sweet Potato and Nutmeg Soup, Vanessa McCloud, Adelaide South Australia
Mack's Simple Hot Sauce, Mack Farms, Denton Texas
Sancocho Canario, Patricia Ribeiro, Phoenix, AZ
Roast Turkey with Stuffing, Nellie Johnson
Moroccan Chicken with Honey, Wael Alkhars - State of Kuwait
Thai Chicken with Portobello Mushroom Tortellini, Diane Bancroft, Elkins Park, PA
Chicken Buffalo Pizza, Lee A., Nashua, NH
Pesto Bruschetta, Ruth Catherine, Tacoma, WA
South Indian Chicken Vindaloo, Kabir
Guest Recipe for your Dog, Lily's Divine Dog Biscuits!---Lily
Rice with Peas and Onions, Shammi, Shrewsbury
Chinese Barbecue Ribs, Colin Mah, Red Deer, Canada
Italian Vegetable Medley, Grandma
Tasty Chicken Balls, Rafifa, Lhr, Pakistan
French Onion Scrolls, Natt Jones, Perth, Western Australia
Guineitos con Tuna y Maiz, Denise Ramos-Fuentecilla
Dee's Company Chicken, Dee Regilio Schiller Park Illinois
I Need a Break Today Chicken, Sheila Anastas
Chicken Breasts Soy and Chillie, Roberta Waugh, Morley WA
Picanté Chicken and Rice, Annon---Toronto, Canada
Lebanese Pork Chops, Susan Blanchard, Danvers, Massachusetts
Honey-Barbecued Ribs, Harley Kamper, Sr.St. Clair, Missouri
Microwave Turkey and Wild Rice Soup, Clipper
Seafood Blossom, Brett Dillon, The Lemon Chair Restaurant, Village Walk, Sandown, South Africa
Walnut Cheese Ball or Dip, Ita O'Byrne O'Keeffe, Ireland
Tortilla Rolls-Ups, Morrae Kring, Plymouth, IN
Seafood Tortillas, Phyliss Miller, Glens Falls, NY
Oxtail Stew, Jim Nelson, Brattleboro, VT
Banana Smoothie, Suzie Anderson, Port Moody, BC
Roast Fillet of Beef, Graham Moeller, Taupo, New Zealand
Rice Goulash, Crystal Duchesneau, Canada
Di's Lightest Sponges in Australia, Di Summers, Victoria, Australia
Orange, Beet and Clove Salad, Rio Caliente Hot Springs Spa
Snapper Suzanne, La Fitte Sauce, Dill Sauce, Red Onion Confit; Chef Johnny Clark Mississippi
Stir Fried Curry Noodles, Jessica Smith, Hawks Nest N.S.W. Australia
Celery Richard, Richard Elejalde, Rockaway N.J
Chicken and Broccoli Casserole, Melanie
Shoepeg Corn, Bobbie Hall, Wortham Texas
Rios Rich Granola, Rio Caliente Hot Springs Spa
Rio Rich Fruit Salad, Rio Caliente Hot Springs Spa
Deluxe Choc-Chip Cookies, Kim Anastasi Melbourne Australia
Chocolate No-Bake Cookies, Lauren Farrar, MO
Grilled Apple Butter Chicken; Heather Harshbarger, Reedsville, PA
Butterscotch Pudding; Kathy Potter, Rt. 1 Box 422A, May, TX 76857
Chocolate Chip Pudding; Alice Reeves
Chicken Diablo (aka: Honey Mustard Chicken); Amy McGrath, Virginia Beach, VA
Chicken Noodle Soup; Sandee Upton; Jamestown, North Dakota
Cheese and Onion Sandwich; Mashael K. Alrujaib
Cinnamon Apples; Anonymous Sender
Sweet Coconut Rice Balls; Kelly Louise Bennett
Haddock in Cream Sauce; Thora Jorundsdottir, Reykjavik, Iceland
Italian Holiday Pie; Linda Wood, Abingdon, MD
Southwest Mesa Pork Stew; Bernard Roth, No. Dartmouth, MA
Peanut Butter Pancakes; Christina Rucki, New Jersey
Papaya Stoo; Nandini Guha Neogi, 4/31 Alllauddin Khan Bithi, Citycentre, W.B, ndia, Pin 713216
Pulpog; Tom David, 5236 Sn Lazaro St., SAV-5, Sucat, Paranaque City, Philippines
Red and Black Chilli; Emma-Mary Hawk, 3212 Marsh Harbor Place, Island Village, Southport, Orlando, Florida
Smoked Salmon Bead Cases; Ms Linda Riddle, 1/90 Colonial Drive, Bligh Park, 2756, N.S.W, Australia
Torrijas; Carmen H. Iglesias Islas 12, 6ºB Tres Cantos 28760 Madrid, Spain
Pork Chops in Chive Cream; Darlene G. Princess Anne, MD
Cornbread/Hamburger
Casserole; Debbie Watson, Dewey, OK
Ranchero Sauce; Cyndi Richter; Mc Queeney, Tx
Volcano Pasta; Tony Clift, Australia
Mother of all Refried Beans; John Guilliam
No Peek Beef; Keauna Klunkert
Frijoles Borrachos; Geraldina Garcia, Guatemala City, Guatemala
Frijoles Borrachos; Melanie
Sate Beef and Broccoli ; Tony Clift, Australia
Fabulous Squid ; Tony Clift, Australia
Blackened
Catfish; Wayne Perkins St. Marrero, LA
Seafood
Stew; Kate Jakobsen, Baltimore, MD
Green Beans and Hot Sauce; Doris
Cooper Family's Angel Pie; Pamela Rae Cooper Allen, Farmington, AK
Chili; Jimmy Caskey, Stockton CA
Oreo Delight; Recipe By: Annie Rand, Atlanta, GA
Garlic Soy Chicken; Mary Johnson Hoven, SD
Tuna Appetizer a la Kate; Kate Jakobsen, Baltimore, MD
Southern Salmon Stew ; Jerry Hubbard, Irmo, South Carolina
Sauté Fish Fillet; David Clymer, Snellville, GA
Super Fast Salsa; Cindi Gilchriest, Lago Vista, TX
Spaghetti Olio; Melissa Olsen; Lakewood, Colorado
Chocolate Slice; Alicia Smith
Chicken and Broccoli Casserole; Michael Lowery; Arkansas
Silvia Houber; Florence, Italy
| Noodles of Saturnia |
| Ricotta Cheese and Beet Soup |
Smoked Chicken, Avocado & Parmesan Salad; Justine Nicholson, Sydney, Australia
Brook Trout with Lemon and Basil; Kate Jakobsen
Blackened Scallops; Cindy Kendrick
RC's Salsa from Hell; Ric Cunningham, Santa Claus, IN
Beef Stew; Sally Sierak
Carissa's Mexican Steak; Carissa Hansen, North Carolina
Chicken N' Hot Sauce on Rice; Coby Hansen's son Gerard's
Fried Rattlesnake; Alex and Sandy
Special Nepali and Himilayan Recipes from Tulsi Regmi
Brigaderio (Brazilian most-wanted dessert); Luciana Cristina Vieira de Souza, Brazil
Penne Pasta with Chicken and Feta Cheese; Roder Russo, Kennesaw, GA
The Whole Enchilada; Dan Cherrington, Kansas City, MO
Deep Fried Turkey; Sandy Stokes, Morton, MS
Blackened Hawaiian Steak; Cindy Kendrick, North Carolina
Velvetta Pate; Pamela Brock, Mooresville, NC
Nega Maluca; Catherine Gilstap, Richmond, VA
Chile con queso y carne; Glenn Hamilton, Flower Mound, TX
Spinach/Almond Quesadillas; Charles G. Sims
Quick Tomato Soup; Vicky Wiltshire, Derbyshire, England
Dorito Casserole; Shirley Blowers, Arlington, TX
Andijvie Stampot (Endive with Mashed Potatoes); N.D. den Hertog, Heerhugowaard, Holland
Glazed Strawberry-Rhubard Pie; Claudia R. Perkins, Butler, PA
Chicken & Red Pepper Fettucini; Sarah, Seattle, WA
Oriental Open-faced Ravioli topped with a Carrot and Ginger Vinaigrette;Edward Shortsleeve, Rochester, NY
Ms. Rijel Sardag, Istanbul Turkiye sent these 4 great recipes!
| Turkish Fresh Kidney Beans in Olive Oil |
| Aubergine Kebap |
| Mashed Cold Broad Beans Salad with Olive Oil |
| Ic Pilav (Turkish Rice Pilaf) |
Chocolate Rum Cake, Doris Igna, E. London, Ontario Canada
Teton Sweet Hot!!!!!, Jay Kruse Jr. Moran, WY
Corn Dish Casserole, Lara Beasley, Oak Harbor, Washington
Penne All'Arrabbiata, Ann Lizbeth C. Menoni, Norway/Italy
Microwave Spaghetti Sauce, Sonia, Caboolture, Queensland Australia
Chilli, Krista Newkirk 1207 Spring Street Hot Springs AR
Steve's Hot Wings, Steve Maloney 115 Jacob Dr. Crestview, FL
Isabel's Jewish Spaghetti, Celia Yasner, Atlanta GA
Great Thai Stir Fried Veges,Tony Clift, Sydney, Australia
Chile Verde, John Montes, USFK-J2-IP, PSC 303 BOX 26, APO AP 96204
Gotta Have More Marinated Chicken, Lins Ford, Cambria, CA, USA
Spicy Tomato Sauce, Susan Levine, Deerfield Beach, FL
Too Cheesy Lasagna, Todd Minetola, USN (currently Okinawa Japan)
Chicken Paprika, Anna Abney, Columbus, OH
Sopes Mexicanos, Chef Ivan Etulain Polo, Mexico City, Mexico (Written in Spanish)
Chicken Sauté, Lori Timony, San Antonio, TX
Tequila Shrimp, Emilo Talancon, Mexico City, Mexico
Low Fat Banana Bread, Jennifer Krausz, Bethlehem, PA
Burritos, William Dorman, Frederick, MD
Chicken with Orange Peel Szechwan Style, William Dorman, Frederick, MD
Banana Crumb Muffins, Lisa Dryzal, Johnstown, PA
Brownies (Far Superior), My mother; Carl T. Erickson, Port Lavaca, TX
Chicken and Mushroom Fettuccini, Mrs. Cheryl Wilson, Redwood Park South, Australia
Peach Cake, Gretchen Smith, Long Branch, NJ
Strawberry Angel Cloud, Jane G. Siorek, Ann Arbor, MI Here Are More Guest Recipes Submitted To Good Cooking!
| Thank You Chef Johnny C, E. Lancaster, Ohio! Beef Loin Marinated In Beer And Peppers! |
| Thank You Shannon Mcleish, Toowoomba, Australia! Layered Salad! |
| Thank You Norma Sola, Carolina, Puerto Rico! Flan Puertorrican Style! |
| Thank You Diane Mertz, North Kansas City, Mo. A Cooking Tip! |
| Thank You Diane Mertz, North Kansas City, Mo. Fish And Tomato Sauce! |
| Thank You Paul Decker, Pembroke Pines, Florida! Salsa, Simple And Easy. |
| Thank You Norma Sola, Carolina, Puerto Rico! Codfish Antipasto. |
| Recipes From Morton Lenard Yanow's Cookbook---Cook Fast, Eat Slow, A Cookbook For Lawyers (and Other Professionals) Chopped Roasted Eggplant, Stuffed Chicken Breast, Sautéed Potatoes Paprikash and Orange Cake) |
| Thank You Miss J. Jasmine Goltz, Beer Chops And 'Shrooms |
| Thank You Gabriela, Puebla, Mexico! Jicama Ceviche |
| Thank You Norma Rodoni, Strawberry Pretzel Jell-O! |
| Thank You Kate, Adelaide, Australia! Winning Chicken |
| Thank You Lillian Christie, Kitchener, Ontario, Canada! Mocha Buttercream Dacquoise! |
| Thank You Catherine E. Young! Good Two Pot Chili! |
| Thank You Jill, Icelandic Rullupilsa! |
| Thank You Alyx Jenkins, Brentford, Middlesex, UK! Maple Syrup Flapjacks |
| Flapjack Information from Sian Goldthorpe Stein, Munich, Germany!) |
| Flapjack information from Karen Abbott |
| Thank You Carol Benoit Morgan City, La! Best Ever Pralines! |
| Thank You Rachell Eggins! Canberra, Australia! Berry Cheesecake! |
| Thank You Diane S. St. Catharines, Ontario Canada! Savory Rice! |
| Thank You D'ann Matthews, Tillamook, Oregon! Potato Chip Cookies! |
| Thank You Julie Ann Vredenburgh, Breadstown, Il! Curry Cheese Dip! |
| Thank You Stevenie Tremblay For Your Grandmother Ruth Lee Coile's Mayonnaise Recipe! |