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RECIPE FOR SCALLOPED TOMATOES
Title:Scalloped Tomatoes
Category:Cooking For A Crowd
Sub-Category:Vegetables
Scalloped Tomatoes

4 (#10) cans tomatoes
1 pound onions
2 pounds bread
8 ounces granulated sugar
3 tablespoons salt
3 tablespoons pepper
1 cup bread crumbs or cracker meal
1 cup Parmesan cheese
1 stick (4 ounces) margarine, melted

Drain off half of the tomato juice and reserve for another use.



 

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