Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR CORN AND CHEESE BREAD
Title:Corn And Cheese Bread
Category:Quick Bread
Corn and Cheese Bread

3 teaspoons plus 1 teaspoon butter melted and divided
    (or you can use olive oil, your choice)
1 cup white or yellow cornmeal
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup buttermilk or plain yogurt
2 medium eggs
4 tablespoons granulated sugar
1 cup well drained canned corn
3/4 to 1 cup sharp Cheddar cheese
1/2 cup thinly sliced red onion

Preheat oven to 350 degrees F.

Coat a large cast iron skillet with 1 tablespoon of melted butter (or you can use olive oil).

Combine together , cornmeal, flour, baking powder and baking soda. Set aside.

In a large bowl, stir together buttermilk, eggs, sugar and remaining butter mixing well. Pour into dry ingredients and barely blend together. Add corn, cheese and onions, stirring just to blend - DO NOT OVERMIX.

Pour into prepared skillet and bake 25 to 30 minutes.

Serve hot from oven.

Serves 8.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners