Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR OVEN-SMOKED CANNED HAM
Title:Oven-Smoked Canned Ham
Category:Ham
Oven-Smoked Canned Ham

1 (3 pound) canned ham
1 (4 ounce) bottle liquid smoke

Remove key from bottom side of can. With a beverage can opener, punch 4 to 6 openings in bottom side of ham can. Place can bottom-side up in 350 degree F oven for 15 minutes or until jelly-like substance is melted.

Remove can from oven and pour off juices. Pour liquid smoke through holes into can. Place can bottom-side up in oven. Bake 35 to 45 minutes.

Remove from oven; cool and pour off liquid smoke. Open can with key. The ham is ready to slice, and the cooking pan is ready to throw away. No clean-up!



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners