Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR PEACH SCHNAPPS PIE
Title:Peach Schnapps Pie
Category:Liqueur Pies
Sub-Category:Spirited Pie
Peach Schnapps Pie

Pastry for 2 crust 9-inch pie
2 (16 ounce) cans sliced peaches
1/4 cup granulated sugar
2 1/2 tablespoons cornstarch
1/2 teaspoon ground mace
1/3 cup peach schnapps
1 teaspoon grated orange peel
1 tablespoon butter

Preheat oven to 400 degrees F.

Drain peaches, reserving 2/3 cup liquid.

Combine sugar and cornstarch. Stir into peach liquid in medium saucepan with butter, orange peel and mace. Cook, stirring constantly until boils and thickens. Remove from heat and stir in peach slices and schnapps. Cool; turn into crust. Cut top pastry into strips and lattice over filling and secure to the edge. Crimp edges, then sprinkle top with 1 teaspoon sugar.

Bake for 35 minutes or until bubbly and golden.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners