Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR TEX-MEX MEAT LOAF
Title:Tex-Mex Meat Loaf
Category:Tex-mex
Tex-Mex Meat Loaf

2 eggs
2 1/2 pounds ground beef
1 1/2 cups bottles salsa
75 whole (3 to 4 cup) nacho-flavored baked tortilla chips,
    finely ground (about 1 1/4 cup)
1/2 cup dry bread crumbs
1/2 teaspoon salt
1 cup shredded taco-flavored cheese
Avocado slices, shredded
Taco-flavored cheese, tortilla chips and salsa (optional)

Preheat oven to 350 degrees F.

Beat eggs slightly in large bowl. Add ground beef, 1 cup salsa, ground chips, bread crumbs, salt and half the cheese; mix together until well combined. Turn mixture into a 9 x 5-inch loaf pan; pat firmly into shape. Bake for 1 hour.

Spread meat loaf with remaining salsa; sprinkle with remaining cheese. Return to oven and bake 15 minutes. Remove and let stand 10 minutes.

Drain off any grease; remove loaf to cutting board. Cut into slices. Serve with additional salsa, if desired. Garnish with avocado and cheese.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners