Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR TEXAS JAMBALAYA
Title:Texas Jambalaya
Category:Tex-mex
Texas Jambalaya

Source: Crazy Sam Higgins/Texas Made Ranch Style Beans

2 tablespoons olive oil
1 cup diced onion
1/4 cup diced green bell pepper
1/2 cup diced celery
1 1/2 teaspoons chopped garlic
1 cup converted rice, uncooked
4 ounces smoked sausage, cut into 1/4-inch slices
4 ounces ham, cut into 1/2-inch pieces
2 cans Ro-Tel diced tomatoes and green chiles
1 cup chicken broth
1/4 teaspoon dried thyme leaves
1 bay leaf
2 cans Ranch Style Texas beans, undrained

In a 5-quart saucepot over medium-high heat, heat oil. Add onion, green pepper and celery; cook until onions are translucent. Add garlic, cook 1 minute longer. Add rice, sausage and ham. Cook 2 to 3 minutes to coat rice with oil, stirring frequently. Add next 4 ingredients and heat to boiling. Cover and steam 20 to 25 minutes or until all liquid is absorbed. Remove bay leaf, stir in beans and serve.

Makes 6 servings.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners