Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR FROG EYE SALAD
Title:Frog Eye Salad
Category:Salads
Sub-Category:Fruit Salad
Frog Eye Salad

1 cup granulated sugar
2 tablespoons flour
1 3/4 cup pineapple juice
2 eggs, beaten
1 tablespoon lemon juice
3 quarts water
1 tablespoon vegetable oil
3 (8 ounce) cans mandarin oranges, drained
2 (20 ounce) cans pineapple chunks, drained
1 (20 ounce) can crushed pineapple
1 (13.5 ounce) tub Cool Whip
1 cup miniature marshmallows
1 cup flaked coconut
1 pound acini de pepe pasta

Combine sugar, flour and 2 teaspoons salt in saucepan. Gradually stir in pineapple juice and eggs. Cook over moderate heat, stirring until thick. Add lemon juice. Cool to room temperature.

In a large pot, add water and remaining salt and oil. Bring to boil. Add acini de pepe pasta and cook until done. Drain pasta and rinse with cold water. Cool to room temperature.

Combine egg mixture and pasta. Mix lightly but well. Refrigerate overnight in airtight container.

The next day, add remaining ingredients and serve chilled.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners