Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR TURKEY JERKY
Title:Turkey Jerky
Category:Snacks
Turkey Jerky

6 tablespoons teriyaki sauce
1 tablespoon dark brown sugar
1 teaspoon hickory salt
1 pound uncooked skinless turkey breast, thinly sliced

Put teriyaki sauce, brown sugar and hickory salt into a tight-sealing plastic bag. Seal and shake the bag to mix. Add the turkey, reseal the bag, and shake to coat the turkey. Set the bag aside for 20 minutes for the flavors to meld.

Lay the turkey on a dehydrator tray in a single layer and dry for about 8 hours, until leathery. Remove the jerky and set it aside to cool for 20 to 30 minutes. Store in a decorative airtight container.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners