Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR TURKEY CREPES MORNAY
Title:Turkey Crepes Mornay
Category:Leftover Turkey
Sub-Category:Entree
Turkey Crepes Mornay

Crepes
1 cup all-purpose flour
1/8 teaspoon salt
3 eggs
1 1/2 cups milk
Melted butter or peanut oil

Filling and Sauce
8 tablespoons butter, divided
1/4 pound mushrooms, chopped
6 green onions, chopped
2 tablespoons parsley, chopped
2 cups cooked turkey, chopped
1 1/2 teaspoon salt, divided
4 tablespoons all-purpose flour
2 cups milk
1/4 teaspoon pepper
1/2 cup Swiss cheese, grated
1/3 cup Parmesan cheese, grated
3/4 cup cream
2 tablespoons melted butter
1/3 cup seasoned breadcrumbs

Beat flour, salt and eggs to form a thick paste. Slowly stir in milk and beat smooth. Let stand 1 hour. Make 18 crepes in a 7-inch pan. Stack between pieces of waxed paper. Freeze 8 crepes for another use.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners