Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR LEMON CREAM CHEESE POUND CAKE
Title:Lemon Cream Cheese Pound Cake
Category:Watkins
Sub-Category:Desserts
Lemon Cream Cheese Pound Cake

3 cups granulated sugar
1 1/4 cups butter or margarine, softened
1 (8 ounce) package reduced-calorie cream cheese, softened
1 tablespoon lemon juice
1 tablespoon Watkins Vanilla Extract
1 teaspoon Watkins Lemon Extract
1/2 teaspoon Watkins Orange Extract
1/4 teaspoon Watkins Nutmeg
1/8 teaspoon salt
6 eggs
3 cups cake flour

Lemon Glaze
1 cup powdered sugar
1 to 2 tablespoons granulated sugar
1/4 teaspoon Watkins Lemon Extract
Yellow food coloring, if desired

In a large bowl beat white sugar, butter, and cream cheese until light and fluffy. Beat in lemon juice, vanilla extract, lemon extract, orange extract, nutmeg, and salt. Add eggs, one at a time, beating well after each addition. Add flour and beat until smooth. Pour batter into a greased and floured 12-cup tube pan. Bake at 325 degrees F for about 1 1/4 to 1 1/2 hours or until golden brown and wooden pick inserted in center comes out clean. Cool in pan on rack for 10 minutes.

With a metal spatula, loosen cake from pan and invert onto wire rack to cool completely. Prepare glaze by combining the sugars and enough water to make a smooth glaze. Add lemon extract and the food coloring. Spread glaze over cake, allowing some to drizzle down the sides.

Makes 12 servings.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners