Title: | Grilled Kielbasa In A Flour Tortilla | Category: | Wrap | | Grilled Kielbasa in a Flour Tortilla1 kielbasa sausage, cut into quarters crosswise and halved lengthwise 4 (7-inch) flour tortillas 1/2 cup salsa or pico de gallo 1/2 cup guacamole 1 1/2 tablespoons chopped fresh cilantro leaves Preheat grill to medium-high. Grill sausage pieces 3 inches from heat for about 5 minutes per side. Meanwhile, wrap the tortillas in foil and warm for a few minutes on outside edge of the grill. To serve, place 2 sausage pieces in the center of a flour tortilla and dollop with 2 tablespoons each of pico de gallo and guacamole. Sprinkle with cilantro, fold in half and serve immediately.
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