Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR CHERRY CHOCOLATE RUM SQUARES
Title:Cherry Chocolate Rum Squares
Category:Cookie Mixes
Cherry Chocolate Rum Squares

Cake
1 box  "pudding in the mix" devil's food cake mix
1 (21 ounce) can cherry pie filling
1 teaspoon rum extract
2 eggs, beaten

Frosting
1 can chocolate fudge frosting
1/3 cup chopped pecans
1/4 teaspoon rum extract

Preheat oven to 350 degrees F.

In a large bowl, combine the cake mix, cherry pie filling, rum extract, and eggs. Stir by hand until completely blended. Spray a 10 x 15-inch baking pan (9 x 13-inch works fine!) with cooking spray (or grease and flour it). Pour the batter into the baking pan. Bake for 20-30 minutes. It is done when a wooden pick inserted in the center comes out clean. Cool completely.

For frosting, combine the canned frosting, rum extract, and pecans. Mix well. When the cake is completely cooled, spread over the top.

Makes 36 servings.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners