Title: | Backpacker Bars | Category: | Camping | Sub-Category: | Misc | | Backpacker Bars1 cup butter 1 1/2 cups packed brown sugar 1 cup quick cooking oats 1 cup whole wheat flour 1 cup white flour 1/2 cup wheat germ 4 teaspoons grated orange peel 4 eggs, lightly beaten 2 cups whole almonds 1 cup chocolate chips 1/2 cup chopped dates 1/2 cup chopped dried apricots 1/2 cup shredded coconut Preheat oven to 350 degrees F. Cream butter with 1 cup brown sugar. Stir in oats, wheat flour, white flour, wheat germ and orange peel. Press mixture into bottom of an ungreased 13 x 9-inch baking pan. Combine eggs, almonds, chocolate chips, dates, apricots, coconut and remaining 1/2 cup brown sugar. Mix gently, but thoroughly. Pour over butter mixture. Spread evenly in pan. Bake 30 to 35 minutes and cool before cutting into bars.
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