goodcooking.com, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR CHOCOLATE POTATO FUDGE
Title:Chocolate Potato Fudge
Category:Candy
Sub-Category:Fudge
Chocolate Potato Fudge

2 medium potatoes (about 10 ounce total),
    peeled and cut up
1 to 2 tablespoons milk
1 (6 ounce) package semisweet chocolate chips
1 cup peanut butter
1 teaspoon vanilla extract
3 cups confectioners' sugar
1 cup finely chopped peanuts

In a large saucepan cook potatoes until very tender. Drain and mash with enough milk to make fluffy; mashed potatoes should measure 2/3 cups.

In a heavy 3-quart saucepan, heat chocolate chips over low heat until melted, stirring constantly. Remove from heat, stir in mashed potatoes, peanut butter and vanilla extract. Stir in confectioners' sugar. (If necessary, work in last 1/2 cup of confectioners' sugar with your hands.) Stir in half the peanuts. Turn the mixture into a 9-inch square baking pan. Press down evenly. Sprinkle with remaining peanuts and press down into candy. Cover, and chill until firm.

Cut into squares.

Makes about 2 1/4 pounds creamy fudge.

 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2018 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners