Source: Applewood Farmhouse Restaurant at The Apple Barn, Sevierville, Tennessee

1 quart unsweetened apple juice, chilled
1 cup unsweetened pineapple juice, chilled
1 cup orange juice, chilled
1/4 cup lemon juice, chilled
Fresh mint sprigs

Combine apple juice, pineapple juice, orange juice and lemon juice with ice cubes; mix well. Garnish each serving with fresh mint.

Makes 6 1/4 cups or six servings.