Welcome to Good Cooking, A Mouthwatering Site on the Internet!

Logo
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Kid's Recipes

Sandwiches

Homemade

Desserts

HOME
RECIPE FOR BIN 36 BANANA WALNUT BREAD PUDDING WITH VANILLA ICE CREAM
Title:Bin 36 Banana Walnut Bread Pudding With Vanilla Ice Cream
Category:Restaurant
Bin 36 Banana Walnut Bread Pudding with Vanilla Ice Cream

Source: Executive Chef Bernard Laskowski, Bin 36, Chicago

Yield: 10 servings

12 egg yolks
3/4 cup granulated sugar
1 quart heavy cream
3 Brioche loaves or crusty baguettes, cubed
2 cups dark chocolate, chopped
3 ripe bananas, chopped
1 cup toasted walnut pieces
6 ounces unsalted butter, melted
Vanilla ice cream, as needed

Whisk together eggs and sugar; stir in cream. Set aside.

Mix bread, chocolate, bananas, walnuts and butter. Place in Bundt pan; pour egg mixture on top to cover ingredients.

Place pan in water bath; bake in 350 degree F oven 1 to 1 1/2 hours or until knife inserted comes out clean. Cool 20 minutes.

Serve slightly warm with vanilla ice cream.



 

RECIPE SEARCH ENGINE

To Search---First choose a Category from the drop-down list below, enter an ingredient name or the name of a recipe your'e looking for in the Search Box. Click the Search Button! Search Results will come from the Category you Selected.

Choose Recipe Category

And Search it by an Ingredient.







Search Everything!

POPULAR RECIPES
Basil Shrimp

Cajun Wings

Tartar Sauce

Mac and Cheese

Tuscan Lamb

Texas Chili

Almond Pear Cake

Cheese Ball

Dakota Bread

Jerk Paste
BACK TO START
PAGE or HOME
Recipe Start Page

www.goodcooking.com
SITE INFORMATION
Contact
Privacy Policy
  Copyright © 2017 goodcooking.com/recipe - Developed by goodcooking.com
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners