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| RECIPE FOR FIRECRACKER STEAKS |
| Title: | Firecracker Steaks | | Category: | Fourth Of July | | Firecracker Steaks
2/3 cup virgin olive oil or vegetable oil
1/8 cup lemon juice
1/4 cup lime juice
2 tablespoons green chilies, chopped
1 clove garlic, minced
2 lbs. sirloin steak
Mix together the oil, lemon/lime juice, chilies and garlic in a roasting pan. Add steaks and marinate for several hours or overnight in the refrigerator. When grill is hot, add steaks and grill for 5 minutes on each side for medium, or longer for well-done steaks. Serve with salsa. Serves 4.
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