Category - Bread Machine

ITALIAN HERB BREAD

    Italian Herb Bread

    9 to 11 ounces warm water
    1 teaspoon salt
    1 1/2 tablespoons vegetable oil
    3 1/2 cups white bread flour
    1/4 cup Parmesan cheese
    1 tablespoon dried parsley
    2 teaspoons granulated sugar
    2 teaspoons dried onion flakes
    1/2 teaspoon dried basil
    1/2 teaspoon garlic power
    2 teaspoons active dry yeast

    Measure all ingredients into bread machine pan. Select the French bread setting and medium-color crust, press start. Best made in a 1 1/2- or 2-pound bread machine.


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Title: Italian Herb Bread
Category:  Bread Machine
Italian Herb Bread

9 to 11 ounces warm water
1 teaspoon salt
1 1/2 tablespoons vegetable oil
3 1/2 cups white bread flour
1/4 cup Parmesan cheese
1 tablespoon dried parsley
2 teaspoons granulated sugar
2 teaspoons dried onion flakes
1/2 teaspoon dried basil
1/2 teaspoon garlic power
2 teaspoons active dry yeast

Measure all ingredients into bread machine pan. Select the French bread setting and medium-color crust, press start. Best made in a 1 1/2- or 2-pound bread machine.



Recipe for Italian Herb Bread - goodcooking.com