Category - Cooking For A Crowd

EASY FRUIT SALAD

    Easy Fruit Salad

    10 (2 ounce) cans pineapple chunks, drained
    10 (21 ounce) cans peach pie filling
    10 (11 ounce) cans mandarin oranges, drained
    10 cups green grapes
    10 cups sliced bananas

    Combine all ingredients except bananas. Chill until ready to serve.

    Just before serving, fold in bananas.

    100 servings


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