BANANA DESSERT
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Banana Dessert
Split four bananas in half, leaving the skins on. Sprinkle over the bananas 4 tablespoons rum and 4 tablespoons brown sugar. Bake at 400 degrees F for 10 to 15 minutes.
Split four bananas in half, leaving the skins on. Sprinkle over the bananas 4 tablespoons rum and 4 tablespoons brown sugar. Bake at 400 degrees F for 10 to 15 minutes.
