Recipe for Easter Bunny Patch Cake Recipe for Easter Bunny Patch Cake - goodcooking.com
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Category - Easter

EASTER BUNNY PATCH CAKE

    Easter Bunny Patch Cake

    Yield: 12 servings

    1 (10 3/4 ounce) frozen pound cake, thawed, cut into 10 slices
    1 (21 ounce) can any pie filling
    1 (12 ounce) container whipped topping, thawed
    1 cup shredded coconut
    Green food coloring
    Jelly beans and assorted Easter decorations

    Line bottom of 13 x 9-inch baking dish with cake slices. Top with pie filling and all of the whipped topping. Refrigerate 1 hour or until ready to serve.

    Tint coconut pale green with food coloring. Sprinkle over center of whipped topping. Decorate with Easter candies and decorations.


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