Category - Easter

SALTED NUT ROLL BARS

    Salted Nut Roll Bars

    Using colored marshmallows makes this a wonderful Easter candy treat!

    1 (16 ounce) jar dry roasted peanuts
    1 can sweetened condensed milk
    1 (12 ounce) package peanut butter chips
    3 tablespoons butter
    1 (10 ounce) package colored miniature marshmallows

    Put half of the peanuts on bottom of a 9 x 13-inch baking dish.

    In a saucepan, melt sweetened condensed milk, peanut butter chips and butter; stir in marshmallows, but do not melt, pour over the nuts and spread out evenly; top with remaining nuts. Let bars cool before cutting.


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