Category - Fourth Of July

RANCH TORTELLINI PASTA SALAD

    Ranch Tortellini Pasta Salad

    1 cup Hidden Valley Ranch Dressing
    1 1/2 pounds tortellini (any flavor desired), cooked and drained
    1 cup red roasted peppers, well drained and cut into thin strips
    1/4 cup grated Parmesan cheese

    Combine dressing, cooked tortellini and peppers in a nonstick skillet. Heat thoroughly. Chill. Just before serving, garnish with Parmesan cheese.

    Makes about 4 servings.


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