Category - Fruit

DEEP-FRIED STRAWBERRIES

    Deep-Fried Strawberries

    1 cup pancake mix
    1/2 cup plus 2 tablespoons milk
    24 large strawberries
    Vegetable oil
    Sherry Sauce (recipe follows)

    Combine pancake mix and milk, stirring well. Dip strawberries in batter and deep fry in hot oil (375 degrees F) until golden brown. Drain on paper towels.

    Serve strawberries immediately with Sherry Sauce. Yield: 2 dozen.

    Sherry Sauce
    1 cup sifted powdered sugar
    1/3 cup water
    1 tablespoon plus 3/4 teaspoon cornstarch
    1/4 cup sherry

    Combine sugar and water in a small saucepan; bring to a boil. Combine cornstarch and sherry, stirring until cornstarch dissolves. Gradually stir cornstarch mixture into hot sugar mixture. Cook over medium heat, stirring constantly, until sauce is smooth and thickened.

    Yield: About 3/4 cup.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z