Category - Beef

BEEF BURGUNDY

    Beef Burgundy

    2 pounds stew meat, cut into 1-inch cubes
    1/2 cup Burgundy wine
    1 can onion soup
    1 (4 ounce) can sliced mushrooms

    Stir ingredients together in a baking dish. Bake at 350 degrees F for 2 1/2 hours covered and 1/2 hour uncovered. Gravy may be thickened if desired.


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Title: Beef Burgundy
Category:  Beef
Beef Burgundy

2 pounds stew meat, cut into 1-inch cubes
1/2 cup Burgundy wine
1 can onion soup
1 (4 ounce) can sliced mushrooms

Stir ingredients together in a baking dish. Bake at 350 degrees F for 2 1/2 hours covered and 1/2 hour uncovered. Gravy may be thickened if desired.



Recipe for Beef Burgundy - goodcooking.com