Recipe for Cinnamon Apples
Fruit

CINNAMON APPLES

    Cinnamon Apples

    4 tart apples, sliced
    1 cup granulated sugar
    1/2 cup water
    1/2 pound red cinnamon candies

    Pare and slice apples into eighths. Combine sugar, water and candy to make syrup. Bring to a boil and, when sugar and candy are dissolved, add sliced apples. Cook until apples are soft.