Category - Bread

NEVER FAIL POPOVERS

    Never Fail Popovers

    2 eggs
    1 cup milk
    1 cup flour
    3/4 teaspoon salt

    Break eggs into bowl. Add milk, flour, and salt. Mix well. Grease an 8-cup muffin tin. Divide mixture into 8 parts, and fill tin. Turn oven heat to 425 degrees F. Put popovers into COLD OVEN. Bake 37 minutes without peeking!


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