Recipe for Fancy Spiced Nuts
Nuts

FANCY SPICED NUTS

    Fancy Spiced Nuts

    1 egg white
    2 tablespoons cold water
    1/4 pound nutmeats
    1/2 cup granulated sugar
    1/4 cup cornstarch
    1/8 teaspoon salt
    1 1/2 teaspoons cinnamon
    1/2 teaspoon allspice
    1/3 teaspoon ginger
    1/3 teaspoon nutmeg

    Beat lightly the egg white and cold water. Dip nutmeats into the egg white mixture.

    Combine all dry ingredients in a separate bowl. Drop nutmeats one at a time into dry mixture and roll about lightly. Keep nuts separated. Place on cookie sheet and bake at 250 degrees F for at least one hour.

    Remove from oven and shake off excess sugar and spice mixture. Store tightly covered.


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