VEGETABLE BREAD

Vegetable Bread

2 (10 count) cans flaky biscuits
1 cup sliced zucchini
1/2 cup chopped onion
1/2 cup chopped bell pepper
1/2 cup butter
1/2 pound bacon, fried and crumbled
1 cup grated Parmesan cheese

Preheat oven to 350 degrees F. Grease 10-inch Bundt or tube pan.

Separate individual biscuits into 3 layers each. Line bottom of pan with 1/3 of biscuit layers.