Recipe for Strawberry Dessert


    Strawberry Dessert

    1 large box strawberry gelatin
    1/2 pint strawberries, frozen or fresh
    2 cups crushed pretzels
    3/4 cup margarine
    3 tablespoons granulated sugar
    8 ounces cream cheese
    1 (16 ounce) container whipped topping
    3/4 cup sugar

    Prepare gelatin according to directions leaving out 1/2 cup water called for in gelatin recipe. Mix strawberries into gelatin and refrigerate until partially jelled.

    Mix pretzels, margarine and sugar together and pat into bottom of 13 x 9-inch pan. Bake at 350 degrees F for 10 minutes. Cream together cream cheese, thawed whipped topping and sugar and spread over pretzel mixture. Pour gelatin mixture over ingredients in pan. Refrigerate at least 4 hours.