1 large box cranberries
1 orange, peeled
1 orange, unpeeled
1 cup nuts, chopped
1/4 cup cold water
1 small box strawberry gelatin
1 cup boiling water
1 envelope plain gelatin
2 cups granulated sugar
Grind cranberries, peeled and unpeeled oranges, add chopped nuts and sugar; let stand 2 hours.
Combine gelatin and boiling water. Dissolve gelatin in 1/4 cup cold water and add to strawberry gelatin mixture. Add cranberry mixture with gelatin mixtures. Chill until firm.
Serves 18.