Category - Beef

APPLE GLAZED BEEF BRISKET

    Apple Glazed Beef Brisket

    1 (5 pound) beef brisket
    1 medium onion, quartered
    2 cloves garlic, cut into halves
    10 whole cloves
    1 (10 ounce) jar apple jelly
    3 tablespoons brown mustard
    3 tablespoons minced green onion
    Salt, to taste
    3/4 teaspoon pepper
    3/4 teaspoon curry powder

    Place brisket, onion, garlic and cloves in a large heavy saucepan. Add water and cover. Simmer 2 1/2 to 3 hours or until beef is tender. Drain.

    Preheat oven to 325 degrees F.

    Combine apple jelly, mustard, green onions, salt, pepper and curry powder in small saucepan. Bring to a boil. Place drained beef in baking dish. Brush with glaze. Bake for 45 minutes, basting often.


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Title: Apple Glazed Beef Brisket
Category:  Beef
Apple Glazed Beef Brisket

1 (5 pound) beef brisket
1 medium onion, quartered
2 cloves garlic, cut into halves
10 whole cloves
1 (10 ounce) jar apple jelly
3 tablespoons brown mustard
3 tablespoons minced green onion
Salt, to taste
3/4 teaspoon pepper
3/4 teaspoon curry powder

Place brisket, onion, garlic and cloves in a large heavy saucepan. Add water and cover. Simmer 2 1/2 to 3 hours or until beef is tender. Drain.

Preheat oven to 325 degrees F.

Combine apple jelly, mustard, green onions, salt, pepper and curry powder in small saucepan. Bring to a boil. Place drained beef in baking dish. Brush with glaze. Bake for 45 minutes, basting often.



Recipe for Apple Glazed Beef Brisket - goodcooking.com