Category - Chicken, Poultry & Duck

CHICKEN OF THE RITZ

    Chicken of the Ritz

    6 boneless chicken breasts
    1 package crushed Ritz crackers
    8 ounces (1 cup) sharp Cheddar cheese
    2 teaspoons garlic powder
    1 stick (1/2 cup) butter, melted

    Dip chicken in butter that the garlic powder has been dissolved in and the cracker crumbs mixture. Put in a baking dish and top with shredded Cheddar cheese. Bake at 350 degrees F for 1 hour covered for 30 minutes.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z