Category - Meatloaf

MEXICAN MINILOAVES

    Mexican Miniloaves

    2 egg whites
    1 cup rolled oats, uncooked
    1/3 cup salsa
    2 tablespoons onion, minced
    1 tablespoon chopped parsley
    2 teaspoons chili powder
    1/2 teaspoon salt
    12 ounces lean ground round
    2 tablespoons shredded low-fat Cheddar cheese

    In medium bowl, combine all ingredients except Cheddar cheese. Divide into 4 equal portions and shape into loaves.

    Place loves in a baking dish coated with cooking spray. Bake in a 400 degree F oven for 25 minutes. Top with cheese. Return to oven long enough to melt cheese.


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