Category - Meatloaf

MEAT LOAF WITH MUSHROOMS

    Meat Loaf with Mushrooms

    1 pound ground beef
    1/2 pound ground pork
    1/2 pound ground veal
    2 eggs, beaten
    2 tablespoons instant minced onion
    1 teaspoon prepared horseradish
    2 teaspoons salt
    1/2 teaspoon dry mustard
    1 teaspoon seasoned salt
    1/2 cup soft bread crumbs
    1/2 cup chopped celery
    1 (4 ounce) can mushroom crowns
    1/4 cup mushroom liquid or water

    Mix together all ingredients until blended, being careful not to over-mix. Shape into loaf in shallow baking pan or put into 9 x 5-inch loaf pan. Bake at 375 degrees F for 1 1/2 hours.


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