Category - Pies

EAST TEXAS BUTTERMILK PIE

    East Texas Buttermilk Pie

    1 (9-inch) pie shell, baked
    3 rounded tablespoons flour
    1 1/2 cups granulated sugar
    1/2 teaspoon salt
    1/2 cup butter, melted
    3 eggs, slightly beaten
    1 cup buttermilk
    1 teaspoon vanilla extract
    Nutmeg, to taste
    Cinnamon, to taste

    Mix flour, sugar and salt; add to butter. Add eggs, buttermilk and vanilla. Mix and pour into pie shell; sprinkle with nutmeg and cinnamon. Bake at 350 degrees F for 50 minutes. Test with knife. It should come out clean when pie is done.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Title: East Texas Buttermilk Pie
Category:  Pies
East Texas Buttermilk Pie

1 (9-inch) pie shell, baked
3 rounded tablespoons flour
1 1/2 cups granulated sugar
1/2 teaspoon salt
1/2 cup butter, melted
3 eggs, slightly beaten
1 cup buttermilk
1 teaspoon vanilla extract
Nutmeg, to taste
Cinnamon, to taste

Mix flour, sugar and salt; add to butter. Add eggs, buttermilk and vanilla. Mix and pour into pie shell; sprinkle with nutmeg and cinnamon. Bake at 350 degrees F for 50 minutes. Test with knife. It should come out clean when pie is done.



Recipe for East Texas Buttermilk Pie - goodcooking.com