Recipe for Strawberry Crisp


    Strawberry Crisp

    1 cup uncooked oatmeal
    1 cup all-purpose flour
    1 cup brown sugar
    1/4 cup chopped walnuts
    1/2 cup butter or margarine
    3 cups sliced fresh or frozen strawberries
    1/2 cup granulated sugar

    Mix together oatmeal, flour and brown sugar. Add nuts. Cut in butter or margarine until crumbly.

    In another bowl, mix strawberries and sugar together. Grease an 8-inch square pan. Spread half the crumb mixture on bottom. Cover with strawberries. Spread remaining crumb mixture over top.

    Bake at 350 degrees F for 45 minutes.

    Serve warm or cold with ice cream, whipped cream or topping.