Category - Pie Crusts

FLAKY PIE CRUST

    Best Ever Pie Crust

    This is the best flaky pie crust recipe I have ever found. It's perfect every time.

    In a food processor: Combine 1 1/4 cups flour, 1/8 teaspoon salt and 1/2 cup cold butter or margarine. While processing, add 2 to 4 tablespoons ice water. When dough forms a ball, remove and either roll out for pie or wrap in plastic wrap and chill until ready to use. If you want a baked pie shell, bake at 450 degrees F for 12 to 15 minutes.


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Title: Flaky Pie Crust
Category:  Pie Crusts
Best Ever Pie Crust

This is the best flaky pie crust recipe I have ever found. It's perfect every time.

In a food processor: Combine 1 1/4 cups flour, 1/8 teaspoon salt and 1/2 cup cold butter or margarine. While processing, add 2 to 4 tablespoons ice water. When dough forms a ball, remove and either roll out for pie or wrap in plastic wrap and chill until ready to use. If you want a baked pie shell, bake at 450 degrees F for 12 to 15 minutes.



Recipe for Flaky Pie Crust - goodcooking.com