Category - Pizzas

LAGER CRUST

    Lager Crust

    2 cups all-purpose flour
    1 cup whole wheat flour
    1 tablespoon baking powder
    12 ounces lager

    Combine ingredients in a large bowl and mix well. Spread onto a greased 13 x 9-inch baking pan or a large pizza pan. Sprinkle with your favorite sauce, toppings and grated mozzarella cheese. Bake at 425 degrees F for 25 to 30 minutes or until pizza is golden brown.

    Let stand about 10 minutes before cutting and serving.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Title: Lager Crust
Category:  Pizzas
Lager Crust

2 cups all-purpose flour
1 cup whole wheat flour
1 tablespoon baking powder
12 ounces lager

Combine ingredients in a large bowl and mix well. Spread onto a greased 13 x 9-inch baking pan or a large pizza pan. Sprinkle with your favorite sauce, toppings and grated mozzarella cheese. Bake at 425 degrees F for 25 to 30 minutes or until pizza is golden brown.

Let stand about 10 minutes before cutting and serving.



Recipe for Lager Crust - goodcooking.com