1 (12-inch) read-made pizza crust
or homemade, if desired
1 tablespoon olive oil
1 (13.5 ounce) container cream cheese fruit dip
1 (26 ounce) jar mango slices, drained and chopped
1/2 cup chopped walnuts
Bake pizza crust according to package directions. Brush crust with olive oil. Spread cream cheese over crust. Arrange chopped mango over the cream cheese, and sprinkle with nuts. Slice and serve.