Category - Pizzas

TIRAMISU DESSERT PIZZA

    Tiramisu Dessert Pizza

    Source: Pizza Today - 1992

    1 baked pizza shell
    12 ounces mascarpone cheese
    1/3 cup confectioners sugar' sugar
    1/4 cup brewed espresso, cooled
    Unsweetened cocoa powder
    Confectioners' sugar
    Fresh raspberries (garnish)

    In a food processor or mixing bowl, whip the mascarpone cheese and confectioners' sugar until smooth and creamy. Beat in the espresso. The mixture should be creamy and easy to spread at this point; if not, add a bit more espresso. Spread a thick layer of tiramisu filling over a baked pizza shell. Dust the cheese liberally with cocoa powder, followed by a very light dusting of confectioners' sugar to achieve a dappled effect. Fresh fruit such as raspberries can be arranged around the edge of the pizza as a garnish.


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Title: Tiramisu Dessert Pizza
Category:  Pizzas
Tiramisu Dessert Pizza

Source: Pizza Today - 1992

1 baked pizza shell
12 ounces mascarpone cheese
1/3 cup confectioners sugar' sugar
1/4 cup brewed espresso, cooled
Unsweetened cocoa powder
Confectioners' sugar
Fresh raspberries (garnish)

In a food processor or mixing bowl, whip the mascarpone cheese and confectioners' sugar until smooth and creamy. Beat in the espresso. The mixture should be creamy and easy to spread at this point; if not, add a bit more espresso. Spread a thick layer of tiramisu filling over a baked pizza shell. Dust the cheese liberally with cocoa powder, followed by a very light dusting of confectioners' sugar to achieve a dappled effect. Fresh fruit such as raspberries can be arranged around the edge of the pizza as a garnish.



Recipe for Tiramisu Dessert Pizza - goodcooking.com