Recipe for Valentine Popcorn Heart Recipe for Valentine Popcorn Heart - goodcooking.com
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VALENTINE POPCORN HEART

    Valentine Popcorn Heart

    2 quarts unsalted popcorn
    2 cups granulated sugar
    1 cup light corn syrup
    1 cup water
    1/2 cup butter
    1 (16 ounce) can cherry pie filling

    Place popcorn in large buttered bowl; set aside.

    Draw a heart on a sheet of heavy duty aluminum foil (approximately 8 inches in diameter). Combine remaining ingredients except pie filling in a saucepan and cook to 260 degrees F (soft crack stage). Pour syrup in a thin stream over popcorn and mix. Quickly press onto foil heart, building edges to form rim. Allow to cool.

    Spoon cherry pie filling into heart shaped popcorn shell. Chill.

    Makes 4 to 6 servings.


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