Recipe for Pan Full Of Burgers
Sandwiches

PAN FULL OF BURGERS

    Pan Full of Burgers

    2 pounds ground beef
    1 cup soft bread crumbs
    1/2 cup chopped onion
    1 egg
    Salt and pepper

    Have ready 8 tomato slices and 8 hamburger buns. Combine meat, bread crumbs, onion, egg, salt and pepper. Mix lightly. Place meat mixture on a cookie sheet (with an edge so it doesn't spill over). Press to within 1 inch of edge of pan. Bake at 350 degrees F for 20 minutes. Drain excess fat. Top with 8 cheese slices and tomato slices. Bake until cheese melts. Cut into squares.

    Serve on buns.


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