Category - Sandwiches

LAMB PATTIES

    Lamb Patties

    1 1/2 pounds ground lamb
    2 tablespoons minced shallots
    2 tablespoons minced garlic
    2 tablespoons chopped mint
    2 teaspoons herb seasoning mix
    2 teaspoons ground cumin
    1 teaspoon ground chili powder
    1 teaspoon salt
    1/2 teaspoon freshly-ground black pepper
    1 egg
    3 tablespoons olive oil

    In a mixing bowl, combine the lamb, shallots, garlic, mint, seasoning mix, cumin, chili powder, salt, pepper, and egg. Mix well. Form into 6 large patties. Fry over medium-high heat in olive oil.

    Drain and serve on buns the way you would hamburgers with your favorite condiments.


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