TACO CRACKERS

Taco Crackers

3 (10 ounce) packages oyster crackers
3/4 cup vegetable oil
1 envelope taco seasoning
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon chili powder

Place crackers in a large roasting pan. Drizzle with oil.

Combine seasoning, sprinkle over crackers and toss to coat. Bake at 350 degrees for 15 to 20 minutes or until golden brown, stirring once.