FISH CHOWDER

Fish Chowder

1 1/2 cups diced raw fish of choice
2 cups sliced potatoes
1 cup finely chopped onions
1/4 pound salt pork
1/2 tablespoon salt
2 cups boiling water
1 cup milk
Pepper, to taste

Add diced fish, potatoes and onions to pork. Add salt and water. Simmer for 30 minutes. Add milk and simmer 8 minutes. Pepper to taste.