Recipe for Fiesta Bake
Southwestern

FIESTA BAKE

    Fiesta Bake

    1 pound ground beef
    1 cup chopped onion
    3/4 cup salsa fresca
    1 package taco seasoning mix
    1/4 cup water
    1 cup whole kernel corn
    1/2 cup sliced ripe olives, drained
    1 (4 ounce) package corn muffin mix
    1 cup shredded Cheddar cheese
    1/2 cup diced green chiles

    In a skillet, cook ground beef and onion over medium-high heat until beef is no longer pink; drain. Stir in salsa, taco seasoning mix and water; bring to a boil. Reduce heat to low; cook for 5 to 6 minutes or until mixture is thickened. Stir in corn and olives. Spoon into ungreased 8-inch square baking dish.

    Prepare batter for corn muffin mix according to package directions. Stir in cheese and chiles until smooth; spread over meat mixture. Bake, uncovered, in preheated 350 degrees F oven for 30 to 35 minutes or until crust is golden brown.

    Top with additional salsa, if desired.

    Makes 6 servings.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z